Food Safety Policy

About Us

Food Safety Policy

At our organization, we prioritize human health in the production of packaging that comes into direct or indirect contact with food and are committed to providing our customers with safe products.

In order to ensure food safety, we:

• Identify all potential hazards in our processes in line with HACCP principles and implement the necessary control measures,
• Fully comply with national and international legal regulations as well as customer requirements,
• Operate in accordance with the principles of hygiene, traceability, and control throughout all processes from raw materials to the final product,
• Establish, maintain, and continuously improve our food safety management system in accordance with relevant standards,
• Train all our employees on food safety awareness and ensure they understand their responsibilities,
• Build trust-based relationships with our suppliers and expect them to act in accordance with food safety standards,
• Proactively identify potential risks and implement effective corrective and preventive actions.

Our food safety policy is regularly reviewed and clearly communicated to all stakeholders. Our goal is to be a model organization in the industry by providing safe packaging solutions for healthy communities.